Employee Code of Conduct Policy

Employee Code of Conduct Policy

Policy brief & purpose

Our Employee Code of Conduct company policy outlines our expectations regarding employees' behavior towards their colleagues, supervisors and overall organization.

We promote freedom of expression and open communication, but we expect all employees to follow our code of conduct. They should avoid offending, participating in serious disputes and disrupting our workplace. We also expect them to foster a well-organized, respectful and collaborative environment.


This policy applies to all our employees regardless of employment agreement or rank.

Policy elements

What are the components of an Employee Code of Conduct Policy?

Company employees are bound by their contract to follow our Employee Code of Conduct while performing their duties. We outline the components of our Code of Conduct below:

Compliance with law

All employees must protect our company's legality. They should comply with all environmental, safety and fair dealing laws. We expect employees to be ethical and responsible when dealing with our company's finances, products, partnerships and public image.

Respect in the workplace

All employees should respect their colleagues. We won't allow any kind of discriminatory behavior, harassment or victimization. Employees should conform with our equal opportunity policy in all aspects of their work, from recruitment and performance evaluation to interpersonal relations.

Protection of Company Property

All employees should treat our company's property, whether material or intangible, with respect and care.


  • Shouldn't misuse company equipment or use it frivolously.
  • Should respect all kinds of incorporeal property. This includes trademarks, copyright and other property (information, reports etc.) Employees should use them only to complete their job duties.

Employees should protect company facilities and other material property from damage and vandalism, whenever possible.


All employees must show integrity and professionalism in the workplace:

  • Corruption

We discourage employees from accepting gifts from clients or partners. We prohibit briberies for the benefit of any external or internal party.

  • Job duties and authority

All employees should fulfill their job duties with integrity and respect toward customers, stakeholders and the community. Supervisors and managers mustn't abuse their authority. We expect them to delegate duties to their team members taking into account their competences and workload. Likewise, we expect team members to follow team leaders' instructions and complete their duties with skill and in a timely manner.

We encourage mentoring throughout our company. 

  • Conflict of interest

We expect employees to avoid any personal, financial or other interests that might hinder their capability or willingness to perform their job duties.

  • Collaboration

Employees should be friendly and collaborative. They should try not to disrupt the workplace or present obstacles to their colleagues' work.

  • Communication

All employees must be open for communication with their colleagues, supervisors or team members.

  • Benefits

We expect employees to not abuse their employment benefits. This can refer to time off, insurance, facilities, subscriptions or other benefits our company offers.

  • Policies

All employees should read and follow our company policies. If they have any questions, they should ask their managers or Human Resources (HR) department.

Disciplinary actions

Our company may have to take disciplinary action against employees who repeatedly or intentionally fail to follow our code of conduct. Disciplinary actions will vary depending on the violation.

Possible consequences include:

  • Demotion.
  • Reprimand.
  • Suspension or termination for more serious offenses.
  • Detraction of benefits for a definite or indefinite time.

We may take legal action in cases of corruption, theft, embezzlement or other unlawful behavior.


Wine on Tap has been around for quite some time, but it is only in recent years that it has gained popularity in the UK. Wine on Tap (keg wine, wine in kegs) is an innovative and sustainable way of serving wine, making it an ideal choice for restaurants, bars, and pubs.

You don’t lose quality, you gain profits and a lot of time back from having to deal with glass bottles. If you serve wine into glasses, you should really be looking into wine on tap.






Better for the environment



No time wasted getting a bottle out from the fridge, uncorking or unscrewing it, pouring just to have to put it all back away, again. Having DEFY vegan, organic wine on tap means you get all quality, no fuss. And you save a lot of time.

Less waste

When wine is opened, it starts to oxidize and lose its flavor and aroma, making it less enjoyable. However, with kegged wine, the wine is kept constantly pressurized, ensuring that it stays fresher for a longer time and eliminates the risk of cork taint. Also, pour any serving size you want, easily; a taste, small glass, large glass, carafe.

Better for the environment

Not only will kegs keep you from wasting any wine, but they are over 60% less CO2 than glass bottles. Since one of our 30L kegs hold over 240 glasses of wine (in a fraction of the comparable space / 40 bottles worth).

More profit

Not only do you save money by greatly reducing your time to serve, but the unit costs of each serving are much better when you serve one on tap; offer a taste, any size glass, a carafe – whatever suits.


We have some pretty damned delicious wine on tap, just like we put into our cans

DEFY vegan organic wine kegs - wine on tap


Just get in touch with us and we can set you up.