Defiant Mulled Red Wine
Ingredients:
- 1 can (250ml) of DEFY ORGANIC SPANISH RED WINE
- 50ml brandy
- 2 tablespoons honey
- A slice of orange
- A cinnamon stick
- A few cloves
- A star anise
- A small slice of ginger
- Optional: a sprinkle of nutmeg
Instructions:
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Warm the wine: In a pot, gently heat the wine. Keep it low – you're warming it, not boiling it.
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Sweeten: Stir in the honey until it dissolves.
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Add the spices: Add the orange slice, cinnamon stick, cloves, star anise, and ginger.
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Add some brandy: Add the brandy for that extra kick.
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Simmer: Let the mixture simmer gently for about 10 minutes. Give it time to infuse.
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Optional Twist: For those looking to push the envelope, sprinkle a bit of nutmeg into the mix.
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Serve: Pour the mulled wine into mugs, making sure each one gets a bit of the spices and orange.
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