Cold stabilization
The process of chilling wine to remove any tartaric acid crystals or other sediment that can form during aging.
< GLOSSARY
GET SOME WINE
- ORGANIC SPANISH ORANGE WINE
from 112,00 DKK - ORGANIC SPANISH RED WINE
from 112,00 DKK - FRIZZANTE ITALIAN WHITE WINE
Sold out - ORGANIC SICILIAN WHITE WINE
from 112,00 DKK - ORGANIC SPANISH ROSÉ WINE
from 112,00 DKK