The deliberate addition of oxygen to round out and soften a wine. < GLOSSARY
Aeration The deliberate addition of oxygen to round out and soften a wine. < GLOSSARY Older GET SOME WINE Your product's name €19,99 EUR Your product's name €19,99 EUR Your product's name €19,99 EUR Your product's name €19,99 EUR Your product's name €19,99 EUR Your product's name €19,99 EUR
