Body
The weight or viscosity of a wine, which can range from light-bodied (such as a rosé) to full-bodied (such as a Cabernet Sauvignon).
< GLOSSARY
The weight or viscosity of a wine, which can range from light-bodied (such as a rosé) to full-bodied (such as a Cabernet Sauvignon).
Hear first about special offers and first look at new products.